Menus | Balfes

Our seasonal menus offer lunch, dinner and weekend brunch - using the best of Irish free-range meat and sustainably sourced seafood, locally sourced by our experienced chefs. With an emphasis on local artisan ingredients including farmhouse cheeses and beef from Higgins butchers, Balfes also serves Bailies Coffee, a speciality Coffee Roaster based in Northern Ireland.

All tips and gratuities are distributed to staff

  2 Balfe Street, Dublin D02 CH66  /    +353 1 646 3353  /
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