Available noon to 6.00pm
Monday - Gnocchi, parmesan cream, kale & cashew nut
Tuesday - Crispy pork belly, parmesan mash, date sauce & roast shallots
Wednesday - Pan roasted salmon fillet, spiced ratatouille, fennel & buckwheat salad
Thursday - Josper grilled featherblade beef, confit potatoes, onions, cavalo nero & blue cheese
Friday - Grilled mackerel, cockle butter, pickled vegetables & mixed bean salad
€ 17.5
